Are you looking for an onion exporter? Bhimani Exports is a perfect platform to build trade relationships for future endeavors.

Bhimani Exports sources the most excellent quality Yellow onions from the fertile regions of western parts of the country, Indo-Gangetic plains at the very beginning of the operation. This yellow onion is extremely rich within the protein also because of the oil content. Right after the sourcing process, the yellow onions are made to undergo careful cleaning which helps to achieve a 90 to 95% purity level.

Variety Bhimani Exports have- red onions, yellow onions, yellow onions, and pink onions. 

Bhimani Exports has known sources with a spread processing plant consisting of the latest machinery that utilizes cutting-edge machinery. This plant makes use of environment-friendly practices wherever possible and gives waste management special attention. The natural yellow onions thus produced are of the very best standards and export-ready. Our company is dedicated to serving you in the absolute best way and consistently improving itself during this endeavor.

Yellow onions are widely grown in the west side of India especially Gujarat and Nasik due to their adequate environment to provide complete development to onion crops.

Bhimani exports is a supplier of onions, exporter of dry onions, and producer of onions as well. 

Onions are a very common ingredient that mostly goes with almost every cooking dish in most of the nations but the dry and humid environment of India produces the best quality of onions here.

The life cycle of onion crops is 5 to 6 months depending upon variety and its harvesting process requires high numbers of laborers due to the complexity of operations.

Onions are high in nutrition and vitamins. As a result, it has many medical benefits so one should include opinions in daily diet.

Use And Benefits of Yellow Onions

• Onions are stumpy in calories but high in minerals and vitamins. It has vitamin B and Vitamin C which helps to red blood cell formations and nerve function respectively. 
• Yellow onion consumption can benefit heart health. It has certain oxidants which are responsible for the reduction in heart disease, inflammation, and blood clot formation.
• Onions have cancer-fighting compounds like stomach and colorectal. Yellow onions have vitamin A which decreases tumor development. 
• According to surrey, yellow onions can boost bone density and help to control blood sugar. 
• Onions have antibacterial properties and promote digestive health, which may improve immune function.